Fri_Mar__8_20:01:19_PST_2019

I make dinner in 20 minutes- that is what I claimed in this post. I got several comments and e-mails asking me- Really? How? Is it true or am I exaggerating?

Dinner prep in my home starts at 6 PM and we eat at 7 PM. 20 minutes is my average hands-on time in the kitchen when the burners are turned on and there is a hum of chopping and stirring; by 6:20 I am out of the kitchen, flipping through magazines on the couch or browsing through my favorite blogs. The stove or oven is off sometime between then and 6:45. The food rests for 15 minutes and then we eat.

These are some of my favorite tips

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