Sun_Feb_17_08:01:50_PST_2019
Over the last couple of months, we have had short and long visits from several family members and the kitchen has been bustling
Planning everyday meals for an ever changing cast of people of different ages and tastes is a bit of a challenge- a balancing act between making something new and different and "interesting" but making it with familiar and well-liked ingredients.
Cauliflower is a staple of my vegetable bin and I hunted around in my Pinterest folder for a new way to cook it. I found just what I was looking for- an easy to make but luxurious curry, and dinner that evening was a hit. The credit for this recipe goes straight to Vaishali of Holy Cow. Check out her blog for often Indian, always vegan, always fresh and accessible recipes.
I tweaked Vaishali's recipe
Planning everyday meals for an ever changing cast of people of different ages and tastes is a bit of a challenge- a balancing act between making something new and different and "interesting" but making it with familiar and well-liked ingredients.
Cauliflower is a staple of my vegetable bin and I hunted around in my Pinterest folder for a new way to cook it. I found just what I was looking for- an easy to make but luxurious curry, and dinner that evening was a hit. The credit for this recipe goes straight to Vaishali of Holy Cow. Check out her blog for often Indian, always vegan, always fresh and accessible recipes.
I tweaked Vaishali's recipe
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