The myriad cuisines of India all love their vegetables! Veggies are diced and sliced, grated and mashed, stir-fried and curried into hundreds of vegetable dishes In this series, the A to Z of Indian Vegetables , we take an alphabetical journey through the various avatars of vegetables relished in Indian cuisine. For each letter, we will make a tasty vegetable dish that illustrates one manner in which vegetables are savored in India. Before we start this round up, a brief announcement : In two weeks, we will come to the Q of Indian vegetables. Now, Q is a very cha llenging letter, so I have built in a loophole. Q is for Quick , so recipes with the prefix "quick" will be welcomed as entries. If you have a favorite quick Indian/ Indian-inspired recipe involving vegetables, please do consider participating. Do you *have* to send in "Q for quick" entries? Absolutely not! If you want to get creative and make other Q recipes or use other Q words, please do so, I woul...
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